What is Kusinata? Kusinata (established in 2019), is a unique social enterprise restaurant that offers the best in ethnic fusion cuisine and supports the eco-tourism initiatives of the province’s summer capital, Don Salvador Benedicto. The venue is staffed by Ata tribesmen and women, and mentored by volunteer chefs and professionals with a pro-indigenous people, pro-nature advocacy, and support the buy local-sell local movement. Kusinata is your dining refuge in paradise, 2700 feet above sea level. https://www.youtube.com/watch?v=i5SmQ8cq4CE -(check out 4:54 to 7:35) a Don Papa Rum feature on Kusinata’s advocacy for the IPs https://www.facebook.com/109474520408906/videos/251451702915666 - Kusinata 2020 AVP