Our Story
Specialised in making amazing pizzas, Es Tancó is the locals' favourite. Serving also a variety of salads, fresh pasta, fish and meat dishes - delivery service available.
Our team is here and happy to help!
As well as the love, care and expertise put into the making of Es Tancó's pizza, it is the essential-to-pizza wood-burning oven, that imparts its magic on the finished product. The flames of the oven make the dough rise just enough and give the outside that all-important touch of crispness. You will find fresh pasta, such as truffle and ricotta ravioli, orecchiette and macaroni - and with the restaurant being Italian owned, it's all just like mama used to make. A range of meat are also available, including tasty cuts of steak like entrecote and entraña or the highly-prized Spanish pork cut, Pluma Iberica.