On the corner of Pasteur and Street 242 Magnolia’s publicity leaflets say it aims to serve the best Vietnamese cuisine in town – and on our visit, the claim certainly seemed to be justified. The restaurant is set in a lovely old villa where you can sit either inside or in a leafy courtyard, and all the food is deliciously fresh and flavoursome. Highlights included the crispy Vietnamese pancakes, cooked to order outdoors, roll-your-own fresh spring rolls and cress soup with fishballs. It’s open for breakfast (great Pho) lunch and dinner, and the cocktails are good too. We visited several times during a recent stay in Phnom Penh, and weren’t disappointed once.