The Gorilla Kitchen
Our Story
The Gorilla Kitchen
In 2014 Roberto & Fiona combined their skill and passion for Mediterranean food and way of life and created The Gorilla Kitchen – a go-anywhere outdoor pizzeria for fun alfresco eating. Since then the business has continued to grow, forming a team of enthusiastic Pizza lovers, passionate about great quality ingredients and amazing service.
Incredible bunch of skilled young people.
Our Menu
Our menu features 8 pizzas along with a guest pizza which changes every week. These feature speciality ingredients.