Our Story
Quvo is a creation by the Smith’s; Alicia & Matthew. Alicia, a First generation Mexican American began cooking the same Mexican traditional food offerings taught to her by her mother, Eva Romero when she was just a young girl. These delicious recipes have been handed down from generation to generation. The food at Quvo is prepared from scratch with a consistency and flavor that is unmatched. While relaxing at Quvo, our friends may enjoy a locally handcrafted beer, wine or a refreshing Sangria to further enrich their culinary experience. The craft beer selection is constantly rotating to offer outstanding seasonal selections from a variety of breweries. Matthew has been a craft beer enthusiast for over 20 years and is always looking to include the rarest of finds into the Quvo lineup for all to enjoy.
Alicia is our chef creating family recipes & Matt handles the outstanding beer selection.