Giardino D'Italia
NETHERLANDS
Our Story
Giardino D'Italia
We've lived on this piece of land since the seventies. Our father started the business but now we are the custodians of this beautifull plot of land wedged between the edge of Tilburg Reeshof and the CityForest013. Because Bram van Beurden has a green heart and fingers, the lucious garden is the base of our operations. We try to harvest your salad or min tea right before your eyes and bake incredibly tasty pizza's live in the restaurant's wood fired oven. We aim to possitively suprise you at least three times. How? We can't say that, it might spoil the surprises. Just come check us out for yourself or read what other people right about the restaurant if you don't mind any spoilers. Have a great time in Tilburg!
Our team is here and happy to help!
Our Menu
One of our suprises is the pizza of the month. It changes with the seasons and the available produce. The pizza's are famous, just as the starters we make from a special plant many consider to be a weed. We make our own delicious icecreams. And if you are up for a small explosion of flavour, try the limoncello