Jaffer Bhai's Al Karama-The Biryani King Of Mumbai
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Jaffer Bhai's Al Karama-The Biryani King Of Mumbai
My grandfather used to run a small catering business back in the day and was renowned for serving tasty biryani. When my father took over, he thought we should open a retail outlet so that people don't have to order a kilo of biryani every time. The first restaurant opened in Grant Road, Mumbai, in 1973. Jaffer Mansuri's association with Dubai goes all the way back to 1984 when he opened an outlet in Naif, Deira. The restaurant's slogan is "The Biryani King of Bombay." and is a homage to Jaffer Mansuri and his legacy. The dum chicken biryani served here is unlike any other in town with aromatic layers of rice, tender pieces of meat and luscious masala offering a feast for the senses. Mansuri says that the biryani is made to order but "everyone in Dubai loves spicy food, so we stuck to our original Bombay recipes." Moin Jaffer Mansuri Chef and Owner-Jaffer Bhai’s Restaurant Dubai.
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The team, which is always ready to serve with a smile.
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"The 50-year-old recipes by my father have been perfected by practice," Mansuri stresses that Jaffer Bhai's focus is on serving excellent quality food. An example is the fact that they don't serve frozen chicken and opt for fresh chicken that is locally sourced. To ensure standards are maintained it has systems set in place in the main and centralized kitchens for quality control. Plus, Jaffer Mansuri has trained the head chef himself and has been working with them for the past 37 years.