Penida Colada Beach Bar

INDONESIA Ped Jl Raya Toyapakeh Sampalan

Top 3 reasons to visit
  • Stunning Ocean Views
  • Lively Beachfront Atmosphere
  • Delicious Meals & Cocktails

Our Story

Penida Colada Beach Bar

Est. 2015. Penida Colada is owned and operated by Wayan Surianta, a Nusa Penida local. Ask us for an #insidertip for exploring the island, and let our team's deep local knowledge guide you to hidden gems and extraordinary experiences. We are dedicated to fostering skills development within our community by providing on the job training to new school graduates and tourism students. We honor our culture by closing on significant ceremonial days. We support local farmers and fishermen by featuring seasonal produce on our menu. We are committed to preserving our beautiful island by integrating waste minimizing practices. If you’d like to help keep Nusa Penida clean by collecting a bag of trash, we’ll give you free coffee! It's one small way we say thank you to visitors for helping to keep our island beautiful. Established 10 years, Penida Colada is not just a beach bar. It's a sought-after destination. With picturesque views across the ocean, sustainably sourced food, fabulous service and a tempting selection of cocktails. Our live band plays from 7pm every evening - your holiday escape music by the sea. All this wrapped warmly in genuine Balinese hospitality. The menu is fresh and flavourful, featuring seasonal produce from local fishermen and farmers. It’s more than just a place. It’s a vibe. An atmosphere. Somewhere with Soul. Come and experience it for yourself!

Penida Colada Beach Bar's team
Our team

We're all locals here, so feel free to ask us for an #insidertip for exploring Nusa Penida Island. We're always looking for new ways to #greenpenida If you care to help keep our island clean by collecting a bag of rubbish off the beach we'll give you a free coffee! We close on important ceremony days according to the Balinese Calendar.

Our Menu

All Day Dining at it's Best! Brunch from 8am with ceremonial grade matcha, organic coffee, breakfast brioche and all the accoutrements. For dinner choose form locally-caught grilled octopus, Indonesian chicken satay or our select range of local and international dishes. And don't forget dessert! Click the link below to see more:

See Our Menu